Saturday, February 25, 2017

Five ways to tell if your training is going well

It’s February, the toughest month in many Canadian runners' calendars - when the weather outside is frightful, we've put on extra weight as a result of eating too many holiday goodies, and we're just ramping up our training for spring races.  

When our bodies feel sluggish, we're still getting into a good training groove, and there's little to show for it yet, motivation can be hard to find – which is why it’s important to recognize and celebrate even small shifts that tell us we're training well.  Here are five of my favourites:

1.  I sleep soundly and wake up refreshed.

When my training is going well, I get just enough exercise to go to bed physically tired but not so much that I'm over-training - telltale symptoms of which are insomnia and a failure to recover fully between workouts.

2.  Walking down stairs feels good.

Pushing too hard and not taking time to stretch and cross-train often leads to muscle tightness and joint pain that can make it hard to walk down a set of stairs. Training well means getting enough rest and doing what's needed between workouts to keep my joints and muscles limber and pain-free. I know I've been stretching and resting enough when I can do a long run one day and walk downstairs easily the next. 

3.  I can put on my socks without sitting down or leaning against a wall.

To run well, you need good balance and flexibility, as well as a strong core. When I can balance on one leg to put on my sock, I know my body is balanced, strong and flexible enough to run well. Yoga, stretching and core exercises help keep it that way.

4.  I look forward to being outside.

When my body's revved from training, I like to be outside as much as possible - even in cold, stormy weather! I look forward to participating in winter activities (like skiing, snow shoeing, sledding, and skating) while soaking up some wintry sunshine. Reminding myself that "winter runs make summer bodies" doesn't hurt either. 

5.  I crave healthier food.

My body's smart. When I pay attention, it tells me what to eat so that it's properly fueled for training. Fruits and veggies seem more appetizing, junk food and alcohol far less appealing. I crave healthier options that will make me stronger, lighter and faster.

What about you? How do you know when your training's going well?

Tuesday, February 21, 2017

Currently...redux!


Blogging's felt hard lately, though I can't say why exactly. There's plenty to write about - running, politics, food, travel, photography - but somehow I don't feel motivated - which is why, in an effort to get some creative juices flowing, I decided to revisit a blog prompt from last year

Time and place...
Tuesday evening after the long Heritage Day weekend, I'm wrapped in a warm blanket, sitting by the fire, sipping red wine, with husband reading contently beside me.

Cooking...
Not at the moment, but I cooked lots over the weekend - homemade biscuits for breakfast, pork tenderloin with mustard and wine cream sauce for supper on Saturday, squash and risotta cakes (to accompany husband's yummy BBQ lamb chops) on Sunday, and lemon and thyme "beer can" chicken on Monday. It felt good spending time in the kitchen for a change.


Awaiting...
A city crew to haul away the snow piles in front of our driveway after the last week's monster storm. It's a good thing we don't need our second car, since it's still completely inaccessible. These photos were taken after the big storm but before a second one, which dropped another 20 cms. The pile in front of the car is at least two feet higher now.



Experiencing...
A strange mixture of fear, sadness, anger, determination and euphoria in response to the spectacle unfolding south of the boarder and people's responses to it.

Working on...
So. Many. Things. For starters, various projects at work, which has been more hectic than usual lately. Also, my training for Cabot Trail Relay, which was interrupted by a nasty flu last week, and knitting a wool hat to replace the one I lost last winter. Oh, and selling our country house, and working on a special birthday present for Husband, and figuring out what I want to be when I grow up... amongst other things... 

Reading...
Several books at once (as usual). I'm nearly finished Virginia Woolf's Orlando, and just started Laura Bates' Everyday Sexism and Margaret MacMillan's Paris 1919. Last week I finished Donna Morrissey's The Fortunate Brothers, which I highly recommend. Next, I hope to reread Margaret Atwood's The Handmaid's Tale and Orwell's 1984.

Listening to...
A wood fire crackling in the fireplace. Also Nemmie the cat, who's more talkative than she used to be - and somewhat more willing to having her picture taken. I grabbed these shots while she was lazing on our bed last weekend.



Craving...
Warmth and sunshine. It's hard not to with so many friends posting snapshots from their vacations "down south", but I'm determined to stay strong and save my vacation days for later. If the country house sells quickly enough, we'd like to head back to Europe in the summer or fall.

Hating...
All things Trumpist - here in Canada as well as in the US. And, yes, I do mean Kevin O'Leary, Kellie Leitch, and their nasty little friends. 

Loving...
The hope, optimism and determination that's springing from the ashes of the US election. Need proof? Check out this video, and this article. And there are plenty more where they came from. Here's hoping love and compassion triumph in the end. There are millions working hard to make it happen.

Also, the mild weather we've been having. It was so runny and warm on Saturday, we stopped to sunbathe for a bit after snow shoeing at Risser's Beach Provincial Park. It was glorious!



Anticipating...
A provincial election call. No one knows when it will come but the government seems anxious to return to the polls asap. Also, a long weekend in Prince Edward Island to celebrate Husband's 65th birthday in March. We haven't been to "the gentle island" in a couple of years so are keen to get back and visit some dear friends there.

Watching...
My waistline. I'm determined to drop a few more pounds before tackling my fifth Cabot Trail Relay in May and, so far, my efforts seem to be paying off. Reducing my alcohol consumption, eating fewer sweets and more leafy greens, and running regularly appears to be having an impact.

Promoting...
The causes that matter most to me - environmental sustainability, feminism, social and economic justice, human rights - on Facebook, Twitter, Instagram and this blog. And, no, I don't care if it makes people uncomfortable. As a species, we're headed in the wrong direction and running out of time. Many more of us need to take a stand - fiercely, peacefully, and with openness and compassion. 

Avoiding...
Thinking too much about CTR - now just 13.5 weeks away. On Saturday, I managed to run up and down Logan Street hill 5 times but it felt harder than I hoped it would and I took more walk breaks than I intended. I'd like to think it was because I was still recovering from the flu and running conditions weren't ideal, but the reality is I'm a long way from ready to tackle North Mountain. Here's hoping 13 more weeks of training will be enough.

And what about you, dear readers? What and how are you doing...currently?